Healthy Eating Guide Members in Carrickmacross

Apache Pizza
Apache Pizza are currently one of Ireland's largest pizza delivery operators, with over 85 stores nationwide. They are committed to a development and expansion programme that will see them become the foremost pizza restaurant and delivery service within the next few years. Owner Robert Pendleton is passionate about the food that Apache Pizza produce, using only the finest of ingredients and the best of prepartion methods to ensure consistently high quality. He also cares deeply about the health and wellbeing of his customers. For these reasons, Robert contacted healthpro in 2011 to compile the nutritional and allergen profile of the entire Apache menu. Through healthpro Menu Mentoring, Apache stores nationwide now offer their customers low fat, low sugar, and low salt pizza options, thus making their produce suitable for all and demonstrating Apache's committment to excellence in customer service.
We are pleased to announce that Apache Pizza continue to fulfil all necessary criteria for inclusion in healthpro's on-line platform for customer nutritional information provision, the Healthy Eating Guide.
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Kiernan's Food Ingredients
Kiernan's Food Ingredients are a continuously advancing, family run enterprise with a tradition that dates back more than 30 years. To this day, they continue to abide by the same policies: "To furnish our customers with knowledge and know-how and to help them develop products to expand and diversify within their own business".
Kiernan's partner with companies from across the globe to bring one of the largest and most innovative portfolios of products available, where all relevant standards are not just met but in many cases surpassed. Through wholehearted commitment by one and all, the company is endeavouring to become market leaders by excelling in product quality, technical advice and service to their customers. Consistent with this ambition, Kiernan's work closely with healthpro to support the nutritional and allergen optimisation and labelling of products within their "Select Choice Meal" offerings.
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